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Rustic bowl of hearty Winter Veggie Soup with carrots, potatoes, and herbs ready to serve

hearty winter veggie soup


  • Total Time: 1 hour
  • Yield: 6 servings 1x

Description

This hearty winter veggie soup is a warm and nourishing blend of seasonal vegetables simmered in a flavorful broth. It’s a comforting vegetarian dish perfect for chilly days.


Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 large onion diced
  • 3 garlic cloves minced
  • 3 medium carrots sliced
  • 2 celery stalks chopped
  • 2 medium potatoes cubed
  • 1 cup parsnips chopped
  • 1 cup diced tomatoes
  • 6 cups vegetable broth
  • 1 teaspoon fresh thyme
  • 1/2 teaspoon dried rosemary
  • 1 bay leaf
  • salt to taste
  • black pepper to taste
  • 2 tablespoons fresh parsley chopped
  • 1 teaspoon lemon juice

  • Instructions

    1. Heat olive oil in a large pot over medium heat.

    2. Add onion and sauté until translucent.

    3. Stir in garlic carrots and celery and cook until slightly softened.

    4. Add potatoes parsnips diced tomatoes and broth.

    5. Season with thyme rosemary bay leaf salt and pepper.

    6. Bring to a boil then reduce heat and simmer covered until vegetables are tender.

    7. Remove bay leaf then stir in parsley and lemon juice.

    8. Adjust seasoning if needed and serve hot.

    • Prep Time: 15 minutes
    • Cook Time: 45 minutes
    • Category: soup
    • Method: simmering
    • Cuisine: vegetarian

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 200
    • Sugar: 6
    • Sodium: 400
    • Fat: 7
    • Saturated Fat: 1
    • Unsaturated Fat: 5
    • Trans Fat: 0
    • Carbohydrates: 30
    • Fiber: 6
    • Protein: 5
    • Cholesterol: 0

    Keywords: winter veggie soup, vegetarian comfort soup, soothing soup recipes, hearty soup, winter soup recipes, vegetarian soup