Description
This one dish chicken bake combines tender chicken and golden stuffing for a family-friendly meal with minimal cleanup. Perfect for busy weeknights or holiday gatherings, it delivers homestyle comfort in under an hour.
Ingredients
Instructions
1. Preheat oven to 375°F and grease a 9×13 inch baking dish.
2. Season chicken breasts with salt, pepper, garlic powder, onion powder, and dried thyme.
3. In a bowl, combine stuffing mix with melted butter and chicken broth until lightly damp.
4. Spread cream of chicken soup evenly in the bottom of the baking dish.
5. Arrange seasoned chicken over the soup layer.
6. Spoon the stuffing mixture over the chicken and press lightly to form an even layer.
7. Add optional vegetables or mushrooms between layers if desired.
8. Cover with foil and bake for 25 minutes.
9. Remove foil and bake for an additional 15 minutes or until chicken reaches 165°F and stuffing is golden.
10. Let rest for 5 minutes before serving
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: main course
- Method: baking
- Cuisine: american
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3
- Sodium: 800
- Fat: 20
- Saturated Fat: 8
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 2
- Protein: 35
- Cholesterol: 85
Keywords: easy one dish chicken bake, chicken stuffing casserole, one dish chicken bake, baked chicken stuffing, stuffing and chicken recipes