Name: Crispy Sweet & Buttery Air Fryer Corn Ribs Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: american
Ingredients: 4 ears fresh corn, husked; 3 tablespoons unsalted butter, melted; 1 tablespoon honey or maple syrup; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 teaspoon smoked paprika (optional); 1/4 teaspoon garlic powder; 1 tablespoon chopped fresh parsley (optional)

Description

These air fryer corn ribs are a fun twist on corn on the cob. They cook in minutes, turning sweet, buttery, and crispy for a flavorful side dish.

Ingredients

Scale

4 ears fresh corn, husked

3 tablespoons unsalted butter, melted

1 tablespoon honey or maple syrup

1/2 teaspoon salt

1/4 teaspoon ground black pepper

1/2 teaspoon smoked paprika (optional)

1/4 teaspoon garlic powder

1 tablespoon chopped fresh parsley (optional)

Instructions

1. Remove husks and silks and trim ends of corn cobs

2. Cut each cob into quarters lengthwise to form ribs

3. Preheat air fryer to 400 °F (200 °C) for 3–5 minutes

4. In a bowl, whisk together melted butter, honey, salt, pepper, paprika and garlic powder

5. Brush each corn rib with the butter mixture

6. Arrange ribs in a single layer in the air fryer basket without overcrowding

7. Air fry for 10–12 minutes, flipping halfway and brushing with remaining butter mixture

8. Transfer ribs to a platter, garnish with parsley and serve immediately

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: side dish
Method: air fryer
Cuisine: american

Nutrition

Serving Size: 1 serving (4 ribs)
Calories: 180
Sugar: 5
Sodium: 300
Fat: 9
Saturated Fat: 5
Unsaturated Fat: 3
Trans Fat: 0
Carbohydrates: 23
Fiber: 3
Protein: 4
Cholesterol: 25

Keywords: air fryer corn ribs, corn ribs recipe, tiktok corn ribs, sweet buttery corn, crispy corn ribs, bbq sides, easy air fryer sides